Broccoli Microgreens

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Broccoli microgreens have an earthy taste that pairs well in sandwiches and wraps. The flavour is subtle and doesn’t overpower making it versatile and kid friendly. Rich in vitamins K, C, B6, and E, folate, dietary fiber phosphorus, potassium, and magnesium. Broccoli sprouts contain high levels of the cellular detoxifier sulforaphane, which may help to prevent cancer and rejuvenate the immune system.


Packed with nutrients, microgreens have recently become popular recently as a great way to add some greens to your diet while providing robust flavour.  These little-guys are definitely more than just a garnish!  Microgreens  are rich in essential vitamins and minerals, are an excellent source of enzymes, are high in amino acids, are antioxidant-rich and have high levels of chlorophyll which is a powerful blood cleanser


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